Showing posts with label Salad. Show all posts
Showing posts with label Salad. Show all posts

Wednesday, August 24, 2011

Tomato and Mozzarella Salad- Caprese Salad


A supper easy summer salad to serve that always Wows a crowd.  Serve as side dish or main with really good crusty bread to sop up the extra vinegar and oil. 

Tuesday, August 16, 2011

Cauliflower and Arugula Salad Recipe

I saw this salad on the Cooking Chanel not that long ago and filed it away for a day when the fresh arugula looked terrific at the farmers market.  It was Yummy.

Tuesday, July 12, 2011

Baby Spinach and Raspberry Salad Recipe

I stumbled across a great price for raspberries during the local season and stocked up since I gave up on my bushes ( Darn Birds !)

Tuesday, June 28, 2011

Ginger Miso Dressing Recipe

An American Japanese restaurant style salad dressing that is great served over some crispy lettuce with a few tomatoes and cucumber slices. 

Wednesday, May 18, 2011

Easy Red Potato Salad - Mayo free Recipe


A simple spring potato salad requiring minimal preparation is a staple in my refrigerator.   No peeling required!

Wednesday, April 6, 2011

Soba Noodles with Tofu, Asparagus, Mushroom and Onion Recipe


Healthy and packed full of flavor without any meat, cold soba with tofu will not disappoint.  
BTW-  Can you tell that my husband was out of town? . . .

Sunday, March 20, 2011

Tomato Avocado Pasta Salad Recipe

I often find that I have a few tomatoes and an avocado or two that are ripening faster that I can come up with a plan to use them.  I will toss them together and add a splash of oil and vinegar and anything else I have at hand. 

Thursday, March 10, 2011

Fennel, Apple and Walnut Salad Recipe

Crisp, thinly sliced fennel paired with an apple and some nuts is a great change from a standard lettuce salad for any night of the week.  I recently served this salad as an early first course to stop pre dinner snacking.  It was an overwhelming success. 

Tuesday, March 8, 2011

Roasted Red Peppers with Goat Cheese


A Simple and Elegant Recipe for a first course or easy snack using pickled red peppers of previous post.